If you're looking for a rich, comforting, and easy-to-make casserole, this Angel Chicken Rice Casserole is the perfect dish. With tender chicken, a creamy sauce, and a cheesy topping, this recipe is a family favorite that brings warmth to the dinner table. The combination of Italian seasoning, mushrooms, and cream cheese creates a velvety sauce that soaks into the rice, making every bite absolutely irresistible.
Whether you need a weeknight dinner or a potluck dish, this casserole is sure to be a hit. Best of all, it comes together with simple ingredients and minimal prep time!
Ingredients
Here’s what you’ll need to make this delicious casserole:
For the Chicken:
- 4 boneless, skinless chicken breasts – The star of the dish, providing a hearty and protein-rich base.
- 1 tablespoon olive oil – Helps brown the chicken, adding a light crispness.
- 2 tablespoons butter – Enhances flavor and richness.
- 1/4 teaspoon black pepper – Adds a mild kick to the chicken.
- 1/4 teaspoon garlic powder – Infuses a savory depth of flavor.
For the Creamy Sauce:
- 1 packet Italian salad dressing mix – Delivers bold, herby seasoning.
- 1 can (10.75 oz) condensed mushroom soup – Creates a creamy, umami-rich base.
- 1/2 cup chicken broth – Thins out the sauce while adding extra flavor.
- 4 ounces cream cheese, softened – Gives the sauce its signature smooth texture.
- 1/2 cup sour cream – Adds a subtle tang and extra creaminess.
For the Casserole Assembly:
- 2 cups cooked rice (white or brown) – Absorbs all the delicious sauce, making the casserole extra satisfying.
- 1/4 cup shredded Parmesan cheese – Provides a nutty, salty bite.
- 1 cup grated mozzarella cheese – Melts beautifully, giving the casserole a gooey, cheesy topping.
- Fresh parsley (optional) – A bright, fresh garnish to finish the dish.
Step-by-Step Instructions
1. Preheat the Oven
Set your oven to 350°F (175°C) to ensure it's ready when the casserole goes in.
2. Cook the Chicken
- In a large skillet, melt butter with olive oil over medium heat.
- Season the chicken breasts with black pepper and garlic powder.
- Sear the chicken for 5-7 minutes per side until golden brown. The chicken does not need to be fully cooked yet—it will finish in the oven.
- Remove from the pan and set aside.
3. Make the Creamy Sauce
- In the same skillet, whisk together Italian dressing mix, mushroom soup, chicken broth, cream cheese, and sour cream.
- Stir until smooth and creamy, letting it simmer for 3-5 minutes until well combined.
4. Assemble the Casserole
- In a 9x13-inch baking dish, spread the cooked rice in an even layer.
- Place the seared chicken breasts on top of the rice.
- Pour the creamy sauce evenly over the chicken and rice, ensuring everything is well coated.
5. Add the Cheese Topping
- Sprinkle Parmesan cheese and mozzarella cheese evenly over the top.
6. Bake the Casserole
- Cover with aluminum foil and bake for 25-30 minutes, or until the chicken reaches an internal temperature of 165°F and the sauce is bubbling.
- If you prefer a golden, bubbly cheese topping, remove the foil in the last 5 minutes of baking.
7. Garnish and Serve
- Let the casserole rest for 5 minutes before serving.
- Sprinkle with fresh parsley for a pop of color and freshness.
- Serve hot and enjoy!
Why You'll Love This Recipe
✔ Easy to Make – Simple steps and pantry-friendly ingredients make this a go-to dinner.
✔ Rich and Creamy – The combination of cream cheese, sour cream, and mushroom soup creates an ultra-creamy texture.
✔ Family-Friendly – A dish that even picky eaters will love.
✔ Perfect for Leftovers – Tastes just as good the next day!
Pro Tips for the Best Angel Chicken Rice Casserole
✅ Use freshly grated cheese for better melting and flavor.
✅ Brown the chicken well before baking—it adds extra flavor.
✅ Let it rest for 5 minutes before serving to allow the flavors to settle.
✅ Try different cheeses like cheddar or gouda for a unique twist.
Serving Suggestions
This rich and creamy casserole pairs well with:
- A crisp green salad with a light vinaigrette to balance the richness.
- Steamed or roasted vegetables like broccoli, asparagus, or carrots.
- Garlic bread or dinner rolls to soak up the extra sauce.
Final Thoughts
This Angel Chicken Rice Casserole is the perfect blend of comfort food and easy home cooking. With its tender chicken, creamy sauce, and cheesy goodness, it's a guaranteed crowd-pleaser. Whether you're making it for a weeknight dinner or a special gathering, this dish will leave everyone coming back for seconds.
Give it a try, and let us know how it turns out! Happy cooking!