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If you're looking for a crowd-pleasing dish that combines savory flavors with a touch of sweetness, Jiffy Cornbread Casserole is the perfect choice. This dish has the ideal balance of moist cornbread and corny goodness, creating a comforting side dish or main that’s both easy to make and utterly delicious. Whether you're cooking for a weeknight dinner, a potluck, or a family gathering, this casserole is sure to impress!
With just a few simple ingredients and only 10 minutes of prep time, this recipe is as convenient as it is tasty. The mix of corn muffin mix, cream-style corn, whole kernel corn, cheese, and egg gives the casserole a wonderfully fluffy yet dense texture, while the cheddar cheese adds a rich, melty flavor. Whether you enjoy it on its own or as a side, this dish will quickly become a staple in your kitchen.
Ingredients: What Makes This Recipe So Special
1 box Jiffy corn muffin mix
This is the heart of the dish and provides the base for the casserole. The corn muffin mix is quick, easy, and already pre-flavored, saving you time and giving the casserole a perfect cornbread flavor.1 can (15 ounces) cream-style corn
Cream-style corn adds a moist texture and a rich, slightly sweet flavor that complements the savory ingredients in the casserole. This ingredient also helps bind the dish together.1 can (15 ounces) whole kernel corn, drained
The whole kernel corn adds a delightful crunch and texture, balancing out the smoothness of the cream-style corn.1 cup shredded cheddar cheese
The cheese brings a creamy, melty richness that enhances the flavor profile and adds a savory contrast to the sweetness of the corn.1/2 cup milk
Milk helps create the perfect batter consistency, ensuring the casserole is moist and tender. It also softens the cornbread, making each bite melt in your mouth.1 egg
The egg binds everything together and helps the casserole set as it bakes, creating a firm but soft texture.
Step-by-Step Instructions: How to Make Jiffy Cornbread Casserole
Preheat the oven to 350°F (175°C) and grease a 9x13 inch baking dish. This will ensure your casserole doesn’t stick to the dish and bakes evenly.
Combine the ingredients: In a large bowl, mix together the Jiffy corn muffin mix, cream-style corn, drained whole kernel corn, shredded cheddar cheese, milk, and egg. Stir until all ingredients are well combined. The mixture will be thick and slightly lumpy.
Pour the batter into the prepared baking dish, spreading it evenly with a spatula to ensure it bakes uniformly.
Bake for 30-35 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean. This is the perfect time to enjoy the aroma filling your kitchen!
Cool: Allow the casserole to cool for a few minutes before serving to set the texture and prevent burning your mouth with the hot, cheesy goodness.
Pro Tips for Perfecting Your Jiffy Cornbread Casserole
For extra flavor, try adding chopped green chilies, crispy bacon, or jalapeños to the batter. These ingredients add a kick and depth of flavor that elevates the dish.
If you prefer a moister casserole, add an extra 1/4 cup of milk. This will keep the casserole rich and soft, perfect for those who enjoy a creamy cornbread dish.
To make this recipe even more decadent, sprinkle an additional handful of cheddar cheese on top halfway through baking. This will create a golden, crispy cheese crust that everyone will love.
Let your casserole cool slightly before serving. This helps it set, making it easier to cut into perfect squares and keeping all the ingredients intact.
Serving Suggestions
Jiffy Cornbread Casserole is incredibly versatile and can be served in many different ways. Try pairing it with a grilled chicken or barbecue ribs for a classic Southern meal. It also works wonderfully alongside a hearty chili or spicy soup for a complete comfort food feast. For a vegetarian option, serve it with a side of fresh, sautéed greens or a crisp salad to balance out the richness of the casserole.
Why This Recipe Is Loved
What makes Jiffy Cornbread Casserole so irresistible is its simplicity and the bold flavors that come together effortlessly. With just a few pantry staples, you can create a dish that’s perfectly textured, full of flavor, and guaranteed to satisfy. The beauty of this casserole is its adaptability: you can customize it with add-ins, adjust the texture to your preference, and still enjoy the same great taste.
This recipe is loved by home cooks and guests alike for its quick prep time and crowd-pleasing appeal. Whether you're serving it for a casual dinner or a special occasion, this casserole is a guaranteed winner every time.
Conclusion: Simplicity Meets Deliciousness
In just 10 minutes of prep time and one hour of baking, you can create a dish that’s both easy and irresistible. Jiffy Cornbread Casserole is the perfect example of how simple ingredients can come together to create a memorable meal. Whether you're making it for your family or bringing it to a dinner party, it will undoubtedly be a hit. Add this recipe to your weeknight rotation, and watch it become a staple in your home!
With its cheesy, corny goodness and moist, tender texture, Jiffy Cornbread Casserole is the ultimate comfort food that everyone will love. Try it today, and experience how easy it is to create something delicious that brings smiles to the table every time!