Are you ready to indulge in the decadent delight of homemade fudge without the fuss? This Old Fashioned Fudge Made Simple recipe is your ticket to creating a rich, creamy treat that will have everyone asking for seconds! With just a few simple ingredients, you can whip up a batch of fudge that tastes like it’s straight from grandma’s kitchen.
Ingredients
- 2 cups sugar
- 4 tablespoons Hershey’s cocoa
- 1 stick of salted butter
- 5 ounce can of Carnation evaporated milk
- 1 teaspoon of vanilla
- Nuts (optional)
Instructions
To begin, combine the sugar and cocoa in a medium-sized saucepan. This step is crucial as it lays the foundation for the rich flavor of your fudge.
Next, add the stick of butter and the can of evaporated milk to the saucepan. Stir the mixture gently until it’s well combined. Heat this concoction over medium heat, stirring continuously until it comes to a boil. This is where the magic begins!
Once boiling, continue to stir the mixture for 7 minutes. It’s essential to keep the mixture moving to prevent it from sticking to the bottom of the pan or burning. After the time is up, remove the saucepan from heat.
At this point, it’s time to elevate your fudge with a touch of flavor. Add the vanilla extract and continue to stir the mixture vigorously for another 3 minutes. This step is key to achieving the perfect texture.
Finally, pour the fudge into a buttered baking dish. Let it sit and set at room temperature. In less than 20 minutes, you’ll have a delicious batch of fudge that rivals any store-bought treat!
A Note on Enjoying Your Fudge
This Old Fashioned Fudge recipe is incredibly versatile. If you love a bit of crunch in your candy, feel free to add nuts during the final mixing stage. Whether you prefer walnuts, pecans, or even almonds, nuts can add a delightful texture that complements the smooth fudge.
The Joy of Homemade Fudge
Hershey’s old-fashioned fudge has always held a special place in my heart, but let’s face it—it can be challenging to get it just right. This simple recipe not only simplifies the process but also ensures that you achieve that classic, indulgent flavor every time.
Thanks to this recipe, you can enjoy a treat that tastes just as good, but is so much easier to prepare. In fact, it turned out perfect the very first time I made it!
So, gather your ingredients, roll up your sleeves, and let’s create some delicious memories with this Old Fashioned Fudge Made Simple. Your taste buds will thank you!