CARAMEL APPLE DUMP CAKE



Introduction:

Indulge in the delightful flavors of fall with this easy-to-make Caramel Apple Dump Cake. This recipe combines the sweet taste of apple pie filling with gooey caramel and a buttery cake topping for a dessert that is sure to impress. In this post, we’ll cover everything you need to know to make this mouthwatering treat, including tips, variations, and why you’ll love it.

Why You’ll Love This Recipe:

  • Quick and easy to prepare
  • Perfect for busy weeknights or casual gatherings
  • Appeals to both kids and adults
  • Versatile and adaptable to different preferences

Ingredients:

  • 2 (21 ounce) cans apple pie filling
  • 1/2 (11 ounce) bag caramel bits
  • 1 (15 ounce) box yellow cake mix
  • 1 cup melted butter

Kitchen Equipment Needed:

  • 9×13 inch baking dish
  • Mixing bowl
  • Spoon

Directions:

  1. Preheat oven to 350°F (175°C) and grease a 9×13 inch baking dish.
  2. Spread the apple pie filling evenly in the bottom of the prepared dish.
  3. Sprinkle the caramel bits over the apple pie filling.
  4. In a mixing bowl, combine the cake mix and melted butter until crumbly.
  5. Sprinkle the cake mix mixture over the caramel bits.
  6. Bake in the preheated oven for 45-50 minutes, or until the top is golden brown and the edges are bubbly.
  7. Serve warm with a scoop of vanilla ice cream, if desired.

Tips and Variations:

  • Use spice cake mix instead of yellow cake mix for a different flavor profile.
  • Add chopped nuts or oats to the cake mix for added texture.
  • Drizzle caramel sauce over the top of the cake before serving for an extra decadent touch.

Storing Leftovers:

  • Store leftovers in an airtight container in the refrigerator for up to 3 days.
  • Reheat in the microwave or oven before serving.

Food and Drink Pairings:

  • Serve with a hot cup of coffee or apple cider for a cozy fall treat.
  • Pair with a scoop of vanilla or cinnamon ice cream for a delicious dessert.

Frequently Asked Questions:

  • Can I use homemade apple pie filling instead of canned? Yes, homemade apple pie filling can be used in this recipe.
  • Can I freeze this cake? Yes, this cake can be frozen for up to 3 months.

Call to Action:
Don’t miss out on the deliciousness of this Caramel Apple Dump Cake! Try it today and let us know how you like it.

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